Food HICP (index) - Norway - Eurostat - Monthly
This series is part of the dataset: HICP indices (Eurostat)
Download Full Dataset (.xlsx)Latest updates. In Norway, the food HICP stood at 142.6 (index) in August 2026, compared to 144.2 in July. This represents a reduction of 1.1 percent.
Sample. There are 368 data points in the monthly series presented in the graph above. The period covered by the series is from January 1996 to August 2026.
History. Here's a snapshot of a few summary statistics we calculated on the full sample: the index had a mean value of 93.6; it peaked at 144.2 in July 2026; it registered a minimum of 63.5 in January 1996.
Latest values
| Date | Value - Index |
|---|---|
| 2026-06-30 | 140.640 |
| 2026-07-31 | 144.240 |
| 2026-08-31 | 142.580 |
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Series Metadata
| Field | Value |
|---|---|
| Description | Food HICP (including alcohol and tobacco) |
| Country | Norway |
| Economic concept | Prices |
| Data type | Price index |
| Seasonally adjusted | No |
| Deflation method | Not applicable |
| Rescaling | Index (2015 = 100) |
| Measure type | Level |
| Frequency | Monthly |
| Unit | Index |
| Source | Eurostat |
| Source type | International organization |
| Data licence | Free reuse with attribution |
| Other information | Eurostat HICP first-release figures (ECOICOP 2018) |
| FSR temporal aggregation code | LM1 |
Series in the same data set
Discover the other time series included in this data set.